Washington MAST (Mandatory Alcohol Server Training) Practice Exam

Question: 1 / 400

What should a server do if they suspect a patron is underage?

Ignore the suspicion and serve them

Check their ID to verify their age

Checking the ID to verify a patron's age is essential for responsible serving practices in establishments that sell alcohol. This action not only helps to comply with legal regulations intended to prevent underage drinking but also protects the establishment from potential legal consequences and liabilities associated with serving alcohol to minors.

By verifying age through ID checks, servers can ensure that they are making informed decisions about who can be served alcohol, reinforcing a culture of responsibility within the hospitality industry. It promotes a safe environment while upholding the law, showing a commitment to responsible alcohol service and the well-being of all patrons.

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Ask other patrons about the individual

Serve them if they look older than 21

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